WebApr 13, 2024 · Classic Shepherds Pie With Beef. ""Traditional shepherd’s pie is a savory meat pie topped with creamy mashed potatoes, a classic comfort food for cold weather months. Great to make with left-over mashed potatoes. Make extra mashed potatoes this year for Thanksgiving, they’re great on a traditional shepherd’s pie. While Shepherd’s pie ... WebMar 29, 2024 · Once meat is brown (cooked), stir in soup, ketchup, mustard and Worcestershire sauce. Heat to a boil and occasionally stir. Reduce heat once boiling to low, cover and simmer for 10-15 minutes. Cook potatoes. Spoon beef mixture into a serving dish, top with potato and sprinkle cheese. Top with bacon and onion.
What is the beef version of shepherd’s pie called?
WebFeb 28, 2024 · Gather the ingredients. Preheat the oven to 400 F / 204 C. Oil an 8 x 8-inch baking pan, or similarly-sized casserole dish, or coat with nonstick cooking spray. Set aside. Place the potatoes in a stockpot and … WebJul 11, 2024 · Separately, cook the potatoes in their skins in salted water for about 30 minutes. Once ready, peel the potatoes and mash them, adding the warm milk, butter at … the margaret fulton crock pot cookbook
Easy shepherd
WebOct 3, 2024 · Preheat the oven to 375 degrees F. Lightly grease a 9X13-inch pan with cooking spray (I’ve also used a slightly smaller ceramic casserole dish with good results, too, just makes the layers slightly thicker). Place the potatoes in a medium saucepan and cover with 1-2 inches of water. Add a teaspoon of salt. WebDec 10, 2024 · Bring to a boil, reduce heat and simmer 15 minutes or until thickened. Add 1 tablespoon of breadcrumbs to help the mixture hold together if needed. Cool for 20 minutes. Preheat oven to 425°F. Line a … WebJan 5, 2024 · Heat butter in a large skillet over medium high heat until the butter starts to sizzle and shimmer. Add in onions, garlic, parsley and ground beef. Stir well with a spatula and cook for 5-6 minutes until meat browns and is no longer pink. Add in potatoes, carrots, Worcestershire sauce, dark soy sauce, salt and pepper. tier 11 world of tanks